Food & Drink
Sydney’s new gastropub will take you to the heart of Great Britain
One of Glebe’s most charming heritage pubs, The Nag’s Head, has done away with its standard pub grub by welcoming in chef Nelly Robinson and a new British-inspired concept that’ll transport you straight to hospitable heartland of United Kingdom. The … Read more
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Claire’s Kitchen at Le Salon
Fly-highing theatrics and light French classics make Claire’s Kitchen at La Salon one of Sydney’s most unique dining experiences. Regular cabaret performances fling through this romantic fine diner, where filet de boeuf and steak frites come with a side of performance on most nights of the week. As soon as you strut through the elaborate … Read more
Hollywood Hotel
A local watering hole with an old-world charm that befits the name. A rotation of live music, DJs and a reliably friendly crowd entertains most nights of the week. hollywoodhotelsydney.com.au
Gildas Wine Bar
To have a meal at Gildas is to roam San Sebastian’s delicious old town, sampling the best pinxtos you can find while sipping liberally on a rare Verdejo. Firedoor chef Lennox Hastie created Gildas to commemorate his time in the Basque country of Spain, creating a dynamic menu of experimental tapas and pinxtos dishes so … Read more
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Newtown is getting 3 new restaurants from the Continental Deli crew
The CBD has mega venues like Shellhouse and the Ivy. North Sydney had a shake-up when Etymon Projects opened an ambitious four-in-one earlier this year. Circular Quay took more than a few steps forward when Hickson House opened with its … Read more
Surry Hills set for sweeping change as Wunderlich Lane is revealed
Sydney’s impressive growth spurt continues in the coming months with a brand new precinct, Wunderlich Lane, wedged between Redfern and Surry Hills. Before the final curtain closes on 2024, Wunderlich Lane will rise up as one of Sydney’s most transformative … Read more
The 3 best restaurants near each new Sydney Metro station
Wondering what to eat around Sydney’s new metro stations? It’s been a few weeks since Sydney’s major new M1 Metro line opened, springing several new stations to support the game-changing project. This has not only made getting around Sydney faster, … Read more
The MCA’s sunny rooftop cafe to make way for fine diner ‘Canvas’
Sydney is getting a new fine dining restaurant atop the Museum of Contemporary Art, replacing the long-loved MCA Cafe while keeping those pristine harbour views. For years, the rooftop MCA Cafe has made up for its by-the-numbers grab-and-go food with … Read more
Sydney’s epic Wine Island is moving to Watsons Bay
Sydney’s tropical wine festival returns for three days of sun-sipping and cheese-biting, with Wine Island taking over Gap Bluff in NSW National Park. Kicking off on Friday, November 29 and running through Sunday, December 1, Wine Island ’24 moves from … Read more
Surry Hills favourite Nour enters a new era
It’s been 8 years since Ibby Moubadder made Middle Eastern food cool again with his ferociously popular Surry Hills restaurant, Nour. Now, the restaurateur hopes to take his modern Lebanese diner into a new era with ex-Stanbuli chef Ibrahim Kasif. … Read more
The new Sydney Fish Market starts to take shape
More details have been confirmed for the new Sydney Fish Market, previewing several drinking and dining destinations. Sydney’s forward-thinking infrastructure binge has already given us an exciting new Metro line, laying the groundwork for a sweep of lifestyle precincts, affordable … Read more
Guinness and oyster festival on this Saturday is a match made in Irish heaven
There’s special poetry to an Irish festival: the combination of good food, great drink, and the kind of atmosphere that has you jigging to Hibernian tunes one pint in. On Saturday, September 7, The Treehouse in North Sydney is planning … Read more
Best cheap eats in Sydney for $ 10 or less
In the age of $25 sandwiches and $19 pints, you’ll be shocked to know it’s still possible to fill your belly in with cheap eats in Sydney without emptying your bank account. You just need to know where to go. … Read more
Bayswater Road set for massive shake-up as Kings Cross springs to life
Andrew Beecher and Maurice Terzini are two of Sydney’s most ambitious restaurateurs, having spent years elevating Sydney with world-class restaurants and bars. The two haven’t teamed up, but separately both are betting big on the next phase of Sydney’s nightlife. … Read more